Sweet Obsession Caramel Coffee Syrup
Original Caramel
Isabel has one non-negotiable in her daily routine: a sweet, creamy iced coffee. After years of trying every syrup out there, she finally made her own — and if she may say so herself, it’s pure perfection!
This is the caramel syrup she’s always dreamed of — smooth, rich, and perfectly balanced. The sweetness is just right, the aftertaste is nonexistent. As it should be.
Made in Norway (something we’re very proud of) and available in two versions: one classic with sugar, and one completely sugar-free — so whether you’re team sweet or sugar-free, you’re covered.
Pour it into your iced coffee, blend it into a milkshake, or drizzle it over your Sunday pancakes.
It’s her favorite syrup — and soon to be yours too.
Norsk: Ingredienser: Sukker, vann, aroma, konserveringsmidler (kaliumsorbat, natriumbenzoat), surhetsregulerende middel (sitronsyre) English: Ingredients: Sugar, water, flavouring, preservatives (potassium sorbate, sodium benzoate), acidity regulator (citric acid)